- Our standards are based on guidance from sources like the Food and Drug Administration, Environmental Protection Agency, the European Food Safety Authority and the World Health Organization.
- We regularly test our ingredients, randomly test finished foods and beverages and work closely with our suppliers and growers to achieve very high quality. And we make sure all our ingredients, foods and beverages are kept safe and wholesome on their journey from our kitchens to the store shelf.
- All our testing is conducted by in-house, ISO-accredited labs, meaning they follow international standards for analytical reliability. Our labs go even further, attending industry roundtables and partnering with other outside labs to refine methods, all to ensure we are always striving to use the most current methods. Like you, as medical providers, the health and safety of little ones is our highest priority, which is why we never compromise on the quality of our foods and beverages.
We remain fully committed to being industry leaders in safe, quality nutrition for infants and young children. As part of our dedication, we will continue to set – and follow – strict standards for the safety and quality of our foods.
Joel Lim, MD
Pediatric Gastroenterologist Gerber Medical Director